Phytonutrients, also known as phytochemicals, are powerful compounds created by plants to protect themselves and stay healthy. When we eat plants rich in phytonutrients, they can be greatly beneficial to our health.
As the conversation around climate issues intensifies, it has become more and more apparent that responsible farming practices play a major role in drawing down carbon and slowing climate change. However, the phrase “Regenerative Agriculture” has generated some confusion.
Many of us are looking for ways to reduce our environmental impact, but navigating the world of solutions can be a challenge. Fortunately, a group of passionate climate activists are here to help.
New studies find that not all milk is created equal and reveal an explosion of toxicity in US agriculture.