Good Earth Black Bean and Roasted Corn Salsa

September 24, 2019|
0 minute read
Yields 4 Servings
Prep Time5 mins Cook Time15 mins Total Time20 mins
  ½ can organic cooked black beans, drained and rinsed
  ½ can of organic corn, drained
  ½ cups organic red bell pepper, diced
  ½ cups organic red onion, diced
  ¼ cups organic cilantro, chopped
  1 tbsp. organic lime juice
  ½ tsps. organic cumin powder
  ½ tsps. organic coriander
  1 pinch organic cayenne
  1 tbsp. organic olive oil
  1 pinch salt to taste
1

Preheat oven to 400ºf.

2

Mix corn with olive oil and spices on a sheet pan.

3

Roast corn in oven for 15-20 Minutes until golden. Mix halfway through to prevent burning.

4

Let corn cool slightly then mix it the rest of the ingredients and salt to taste.

5

Serve. Feel free to substitute dried then cooked beans and/or fresh corn.

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