Good Earth Curried Turnips

January 28, 2020|
0 minute read
Yields 4 Servings
Prep Time5 mins Cook Time15 mins Total Time20 mins
  2 organic turnips, scrubbed clean
  1 organic apples
  1 organic onion
  ½ cups organic vegetable stock
  1 tbsp. organic sunflower oil
  ½ tsps. organic curry powder
  ½ tsps. salt
1

Halve or quarter the turnips, depending on size, and slice 1/4" thick. Halve the apples and slice 1/4" thick. Slice the onion 1/4" thick.

2

Heat the sunflower oil in a large pan on low-medium heat.

3

Add the onions, turnips, curry powder, and salt and saute until the onions turn translucent.

4

Add apples and turnips. Saute for a few more minutes.

5

Add stock and bring to a boil.

6

Turn the heat down to a simmer and cook for 10 Minutes or until the stock has evaporated.

7

Serve warm.

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